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Classes & Workshops

Sept. 24: Growing and Using Great Garlic

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Sept. 24: Growing and Using Great Garlic

from 40.00

Get an in depth introduction to growing and using garlic. We will discuss cultivation including planting, maintenance, disease considerations, harvesting, curing and storage. We will explore the diversity of subspecies and varieties in terms of growth, storage and use. We will also cover the history, food and medicine uses, and the chemistry of this important crop. Participants will have a chance to sample different varieties and garlic preparations.

 

DATE: September 24, 2016

 

TIME: 4 hours

 

LOCATION: TBA in Eugene

 

INSTRUCTORS: Tobias Policha

 

TUITION: $40-60 sliding scale (payable in cash at workshop if desired -- please send us an email though, so we know you are coming! info@plantschool.org)

 

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